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Turmeric is a spice that comes from the turmeric plant. It is commonly used in Asian food. You probably know turmeric as the main spice in curry. It has a warm, bitter taste and is frequently used to flavor or color curry powders, mustards, butters, and cheeses.
1. Traditional Chinese medicine veins and arteries therapy, cure various diseases;
2. Dredge through the live blood, improve muscle immunity ;
3. Remove internal diseases;
4. Promoting blood circulation and relieve pains;
5. Detoxification and defervesce function;
7. Relieving body fatigue and pain.